24 CM Ceramic Fry Pan
24 CMCeramic Fry Pan
The flat surface of the frying pan is ideal for omelettes and pancakes, meat and fish.
Cast-aluminum construction distributes heat evenly across the pan's surface, eliminating hot spots.
Flat, disc-shaped base works well on ceramic, electric and gas cooktops.
PFOA-free ceramic surface prevents food from sticking and makes cleanup a snap. Advantages of ceramic coating are:enhanced hardness enhanced abrasion resistance enhanced scratch resistance enhanced heat resistance safe for food contact
Use & Care
Cleaning Before using this product for the first time, wash it by hand and dry carefully.
Always wash the product by hand after use.
Do not use steel wool or anything that may scratch the coating.
The base is slightly concave when cold, but expands to flatten out when heated. Always leave the product to cool before cleaning it. This allows the base to resume its shape and helps to prevent it from becoming uneven with use.
Good to know
This cookware is suitable for use on all types of hobs and in ovens except induction.
Only use wooden or plastic utensils without sharp edges.
Never let the cookware boil dry because the base becomes skew and coating loses its properties when overheated.
Clear glass lids are break-resistant and allow food monitoring.
Bakelite knob is resistant to 200oF or 95oC.
Heavy duty, professional quality pressure cast aluminum will not warp. THICK-THIN-THICK construction combined with the perfectly flat base gives superb cooking results with medium-high temperatures, fuel-efficient, and retains heat well.